About: Nazqiz is a San Francisco company founded in 2013 by Ronald Flores, a Peruvian entrepreneur, that has lived in San Francisco, CA since 2001. Nazqiz was created with the vision of bringing simple, healthy, unique and amazing traditional tasting Peruvian snacks to the U.S. markets and beyond. Qancha is a healthier, sophisticated version of the very popular Peruvian toasted corn called Cancha which is a snack that has been an essential part of the Peruvian diet for centuries! We want to bring you a little taste of history in a simple yet delicious snack! Just the way the Incas liked it! Qancha comes in three flavors: Original, Picante and Chimichurri
"Qancha is never fried and combines a light crunch and unique flavor. Made from Chulpe corn, an heirloom varietal grown in the Peruvian Andes, our kernels are simply air-toasted and lightly coated in avocado oil before seasoning."
I definitely recommend you check them out. They are quite tasty!
Qancha snacks are Gluten Free, Air Toasted, Contains No Trans-Fat, and made with all Natural Ingredients. Right now they are found in California, but soon they will probably be all over. If you're interested in trying this new snack, you can find them on amazon. To read more about Nazqiz and Qancha check out their website. You can also like them and follow on facebook and twitter.